Mila Chocolate Peanut Butter Balls

1 cup sifted powdered sugar
1/2 cup peanut butter
1 scoop Mila
3 tbsp softened margarine or butter
8 oz. chocolate bark
Mix Mila, peanut butter and margarine together, gradually adding sugar until all are combined well. Shape mixture into one-inch balls and place on wax paper.

In a double boiler, melt chocolate bark. Dip balls into chocolate and coat well allowing the excess to drip off, then return to wax paper. Let stand until coating is dry.

Submitted by: Carol Erickson